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Wednesday, December 30, 2009

Vermont Mulled Cider

One of my favorite treats during the winter months is warm apple cider. I am so excited to head home for the holiday and curl up on the couch in front of our cast iron stove with a mug of hot mulled cider and a good book. This year I am going to put a new twist on my favorite standard with a very New England ingredient, Vermont maple syrup! This recipe is from “The Official Vermont Maple Cookbook,” published by theVermont Maple Foundation.

Ingredients
  • 2 quarts apple cider
  • 1 cup Pure Vermont Maple Syrup
  • 1 stick cinnamon
  • A few whole cloves
  • Lemon slices, cut in half, for garnish
Preparation:
Combine cider, syrup, cinnamon and cloves and heat thoroughly, but do not boil. Remove cloves and serve hot, garnished with a half lemon slice.
If you want to give this a bit of a kick you can a little whiskey or rum for your adult enjoyment. I might just do that tomorrow night! ;-)

Keep it Fresh!
3HC

Tuesday, December 29, 2009

Set Your Intentions for the New Year

In just a few days we will embark on a new year. As we begin anew, it is important to remember that the world is indeed our oyster. Our best, health, career, wealth and relationships are each within our grasp. It's simply up to us to reach out and take it.

Please join Lauren and Terra at OnSen for All on Thursday, January 7, 2010 for an evening of meditation, inspiration and crafting your own Vision Board. Journey through the Law of Attraction creating a vision board to manifest your best life! In this workshop you will learn the basic tools to implement the Law of Attraction, enjoy a guided meditation visualizing your future and create your own vision board reflecting that future to take home with you. This workshop will assist you in getting clear on your intentions to manifest your best life in 2010! Space is limited. You can register online at OnSen For All.

Please note the date on the OnSen site is incorrectly listed as 1/6. The workshop is on 1/7.